A new gluten-free bakery has just opened near Sacramento
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A new gluten-free bakery has just opened near Sacramento

Courtesy of Brian Gallagher.

Care Kitchen She shortly blossomed out of Delaney Polidori’s residence in late 2020. Now she’s getting a house of her personal.

Polidori plans to open her gluten-free bakery in Rancho Cordova in early March, she advised The Sacramento Bee on Thursday. It is going to be a 686 sq. foot unit at 3084 Dawn Blvd. Suite 15.

All Polidori baked items are secure even for individuals with celiac illness like herself. She hopes to make The Caring Kitchen 100% vegan, too. Nonetheless use dairy and eggs for keto-friendly choices.

She found her enterprise alternative after an October 2020 journey to Apple Hill. Polidori and her mother got here again with additional fruit, asking in a neighborhood Fb group if anybody wished to purchase gluten-free apple pies. Three weeks later, they’d 120 purposes to course of.

“I wasn’t anticipating to begin a enterprise, truthfully. I simply wrote a submit, put some sensors in there and there have been fairly just a few respondents who both had celiac or had some sort of gluten sensitivity,” Polidori mentioned.

Polidori mentioned gross sales have tripled over the previous 12 months, with The Caring Kitchen doing an energetic job at farmers’ markets and promoting out of her Folsom residence. Polidori mentioned the menu rotates weekly, however gadgets like cookie sandwiches and cupcakes have been in style prior to now.

background: The Caring Kitchen has been Delany Polidori’s gluten-free, largely vegan residence bakery since October 2020. It is going to open the brick-and-mortar location in early March, Polidori introduced Thursday.

what are you searching for: Cookie sandwiches, like ice cream sandwiches however with a layer of frosting within the center. Earlier flavors have included mint chocolate, strawberry and cream, and cranberry.

the place: 3084 Dawn Blvd., Suite 15, Rancho Cordova.

Hours: It is not but determined, but it surely’s prone to be Friday-Sunday for the primary month or two till the forged is full.

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Benjy Egel covers native eating places and bars for The Sacramento Bee in addition to basic breaking information and investigative initiatives. A local of Sacramento, he beforehand coated enterprise for the Amarillo Globe-Information in Texas.

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